A Chat with: Carl Sutton on La Solera
A Sip of: La Tijuana Abeja at Quality Social
Elizabeth Restaurant, Ryan Sutton and the Women of Fine Dining
The spaghetti at Nellcôte is just like your mom’s, if your mom handmade the noodles and topped it with roma tomatoes, basil chili oil, calabrian chili and shaved Mojama over breadcrumbs.
In a year filled with tone deaf writing about female chefs, Ryan Sutton writes about Elizabeth Restaurant and gets it right.